Crafted from the same organic blue corn and hearty garden ingredients as our traditional tortilla chips, Garden of Eatin’ No Salt Added Blue Corn Tortilla Chips allow you to stick to a low-sodium diet without sacrificing taste. Made with expeller-pressed oils, our chips deliver the perfect combination of flavor and crispiness to bring out the best in your favorite dips and salsas – taking good old “chips and dip” to a delicious new level.

Nutrition Facts Serving Size: 1 Servings Per Container: 9   Amount Per Serving Calories 140 Calories from Fat   % Daily Value * Total Fat 7g 9 Saturated Fat 1g 4 Total Carbohydrate 17mg 6% Dietary Fiber 2g 7 Protein 2g     Vitamin A 0% Vitamin C 0% Calcium 10 Percent daily value reflects "as packaged" food. Product is marked with a Kosher symbol. *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g   Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g   Dietary Fiber 25g 30g   Ingredients Organic Blue Corn, Expeller Pressed Canola Oil and/or Safflower Oil and/or Sunflower Oil.