With butter cream icing. Natural & artificial flavor. Made with Cinnabon cinnamon. 8 flaky cinnamon rolls with icing. For best flaky texture. 1. Heat oven to 375 degrees F (350 degrees F for dark or nonstick cookie sheet). Grease cookie sheet. 2. Place rolls 2 inches apart on cookie sheet. 3. Bake 10 to 12 minutes or until golden brown. 4. Spread with icing. Alternate Bake Method: Place rolls in greased round cake pan. Bake 15 to 17 minutes at temperature above. Keep dough refrigerated. Warnings: Contains wheat and milk ingredients. Do not freeze or microwave unbaked Poppin' Fresh dough. Contents under pressure! For safe opening, point can ends away from you and others. Manufacturer: General Mills Sales, Inc. Address: Minneapolis, MN 55440Phone: 800-775-4777

Nutrition Facts Serving Size: 1 ROLL Servings Per Container: 8   Amount Per Serving Calories 170 Calories from Fat 70   % Daily Value * Total Fat 8g 12% Saturated Fat 2g 11% Trans Fat 2g 11% Total Carbohydrate 23mg 8% Dietary Fiber 1g 2% Sugars 10g Protein 2g     Vitamin A 0% Vitamin C 0% Calcium 0% Calcium 4% Percent daily value reflects "as packaged" food. *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g   Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g   Dietary Fiber 25g 30g   Ingredients Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Partially Hydrogenated Soybean and/or Cottonseed Oil, Dextrose, Wheat Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Whey, Salt, Corn Starch, Corn Syrup Solids, Cinnamon, Vital Wheat Gluten, Mono and Diglycerides, DATEM, Xanthan Gum, Polysorbate 60, Natural and Artificial Flavor, Potassium Sorbate (Preservative), Propylene Glycol, Yellow 5, Color Added, Red 40.