Special recipe. Fresh taste - guaranteed! US inspected and passed by Department of Agriculture. Printed in USA. Previously handled frozen for your protection, refreeze or keep refrigerated. Cooking: For easier slicing, place refrigerated sausage in the freezer for 10 to 15 minutes before slicing at the indicated marks. Place patties in a cold skillet and cook on medium for 11 minutes. Flip patties and cook for another 4 minutes prior to serving. Make sure the center of the patty reaches 160 degrees F and is no longer pink. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Manufacturer: Sara Lee Food & Beverage/Sara Lee Corporation Address: Downers Grove, IL 60515Phone: 800-925-DEAN

Nutrition Facts Serving Size: 2 OZ COOKED Servings Per Container: 6   Amount Per Serving Calories 180 Calories from Fat 140   % Daily Value * Total Fat 16g 25% Saturated Fat 5g 25% Cholesterol 40mg 13% Sodium 420mg 18% Total Carbohydrate 1mg 0% Protein 8g     Vitamin A 0% Vitamin C 0% Calcium 2% Calcium 2% Percent daily value reflects "as packaged" food. *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g   Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g   Dietary Fiber 25g 30g   Ingredients Pork, Water, Contains 2% or Less of the Following: Corn Syrup, Salt, Spices, Dextrose, Monosodium Glutamate.